4 or 5 cups of chopped watermelon
1-1/8 cups sugar
1-1/2 cups fresh lemon juice (See *Note)
3 cups of water
1.) Place watermelon in a blender, and process until smooth.
2.) If desired, strain the watermelon. (I stated it twice, before adding it to the pitcher.)
3.) Add the watermelon juice, sugar, and lemon juice to a 2-quart pitcher. Briskly stir until the sugar is dissolved.
4.) Now add the water, and stir.
5.) Chill watermelon lemonade in the refrigerator.
6.) Serve chilled lemonade with ice, but stir well before serving.
7.) Yields: 56-oz. of "the best" watermelon lemonade ever!
8.) *Note: I found you will need 8 medium to large size lemons, to get 1 and a 1/2 cups of fresh lemon juice.
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