Showing posts with label Snacks. Show all posts
Showing posts with label Snacks. Show all posts

Monday, August 21, 2023

Scarecrow Crunch

I haven't prepared this delicious looking snack just yet, but saved the recipe to prepare one of these days. 



Scarecrow Crunch

4 cups Crunchy Oatmeal Cereal Squares

4 cups Tiny Twist Pretzels

1 (22-oz.) Autumn Candy Corn Mix

2 cups Reese's Peanut Butter Pieces

2 (6-oz.) Boxes Caramel Popcorn with Nuts

1 (6.6-oz.) Bag Chocolate Teddy Bears Graham Crackers


1.)  Mix all the above ingredients together in a large bowl and serve.

2.)  Yields: 15 cups





Recipe Source:


Saturday, December 1, 2012

Cinnamon-Sugar Pretzels

These delicious cinnamon-sugar coated pretzels, are a quick, easy, inexpensive snack to make.



Cinnamon-Sugar Pretzels

Prep Time: 2 Minutes
Bake Time: 30 Minutes

1 (16 oz.) pkg. small pretzels (use mini pretzel twists)
2/3 cup vegetable oil
1/2 cup granulated sugar
2 teaspoons ground cinnamon

1.)  Preheat the oven to 300ΒΊF.

2.)  In a large roasting pan add the pretzels, and spread the pretzels out evenly in the pan.

3.)  In a small bowl add the oil, sugar, and cinnamon; stir thoroughly to blend ingredients together.

4.)  Pour the oil-cinnamon-sugar mixture over the pretzels; toss well to coat the pretzels with the mixture.

5.)  Place roasting pan in oven, bake uncovered for 30 minutes, and stirring twice during baking time (every 10 minutes).

6.)  Place baked pretzels onto a baking sheet that has been lined with wax paper.

7.)  Spread pretzels out as evenly as you can, to allow them to cool before serving.

8.)  Store pretzels in an airtight container.

9.)  Yields: 16 ounces of cinnamon-sugar flavored pretzels

Cream of Potato & Cheddar Cheese Soup

One day my daughter had given me some of her Yukon Gold Potatoes from her garden.   I then decided I'd quickly  throw a potato soup toge...