Strawberry Popsicles π
3 cups fresh, sliced, strawberries
1 cup granulated sugar
2 cups water
1.) Place sliced strawberries in a blender.
2.) Add the sugar and water.
3.) Place lid on blender, and process until all ingredients are smooth.
4.) Pour strawberry mixture into (3-ounce) popsicle molds. (You may need to use a spoon to remove some of the foam that accumulates to the top of the popsicles. And after removing the foam, fill remaining popsicle molds with a bit more of the strawberry juice.)
5.) Place popsicles in the freezer, until they've firmed up completely. (I place mine overnight in the freezer.)
6.) Yields: 14 popsicles.